Celery Almondine
Celery Almondine is an impressive dinner you can prepare in about 1 hour 58 minutes. Made with c. butter, c. sliced celery, . salt, . pepper (white) and . finely chopped green onion tops, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Melt butter in saucepan.
Add celery, salt and pepper.
Cover and cook until celery is crisp and tender.
Shake pan frequently to prevent scorching.
Add green onion tops and onion.
Cook 2 minutes longer.
Combine flour and broth; blend into celery mixture.
Stir and cook until sauce begins to thicken.
Stir in milk and simmer about 2 minutes.
Add almonds; toss gently.
Sprinkle with coarsely ground pepper.
Serves 6.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment