Carrot Salad (Marinated)
Carrot Salad (Marinated) is an moderately easy dinner. Made with 8 c. sliced carrots, 1 green pepper, diced, 2 stalks celery, diced, 1 bunch green onions, chopped and broccoli, cauliflower and green peas (can also be added), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Refrigerate and marinate for 2 days.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment