Carrot or Zucchini Cake
Carrot Or Zucchini Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 tsp. baking soda, 2 tsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Beat eggs; add oil and beat together. Add sifted dry ingredients and mix well, then add grated carrots or zucchini.
Lastly, add the nuts and/or raisins.
Bake in a greased and floured 9 x 13 x 2-inch cake pan for 40 minutes or until done.
Top with a Cream Cheese Frosting.
It's delicious!
π· Perfect Pairings
Complete your meal with these
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