Carrot Dill Pickles

Carrot Dill Pickles

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Carrot Dill Pickles is an moderately easy dinner. Made with carrot straight strips, 2 c. vinegar, 3 c. water, 1/8 c. salt and 1/3 pod red pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place straight carrot strips upright in sterilized jars, together with red pepper, dill seed and garlic button.

Mix vinegar, water and salt in saucepan; bring to boil.

Pour boiling mixture over carrots in jars.

(Have jars warm so they will not break.)

Screw lids on tight.

Let set for a week before opening.

🍷 Perfect Pairings

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