Carrot Casserole
Carrot Casserole is an moderately easy dinner. Made with 2 c. cooked carrots, 1 c. sugar, 3 eggs, 3 tbsp. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix drained carrots, sugar, eggs, flour and baking powder well.
Add in melted margarine and cinnamon.
Pour into a greased pan or dish and bake for one hour at 325Β°.
π· Perfect Pairings
Complete your meal with these
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