Carrot Casserole
Carrot Casserole is an moderately easy dinner. Made with 2 c. mashed carrots (2 lb. bag cooked), 3 tbsp. flour, 1 tsp. baking powder, 1/2 c. sugar and 1 stick butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Add butter to carrots while mashing.
Mix sugar, flour, baking powder and cinnamon; then add to mashed carrots.
Beat eggs and add to mixture last.
Bake at 400° for 15 minutes.
Reduce heat to 350° and bake 30 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
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