Carrot-Apple Salad
Carrot-Apple Salad is an moderately easy dinner. Made with 2 c. shredded carrots, 1 c. chopped apple, 1/2 c. chopped pecans or walnuts, 1/2 c. raisins and dash of cinnamon and nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix everything together in a bowl and let marinate in the refrigerator for at least an hour or more.
This softens the raisins and blends the flavors.
Change the ratio of ingredients to suit your taste.
Pineapple can be added or substituted for the apple.
Other good additions are golden raisins, dates or orange sections.
π· Perfect Pairings
Complete your meal with these
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