Carolyn's Fudge
Carolyn'S Fudge is an moderately easy dinner. Made with 2 (6 oz.) pkg. chocolate chips, 2 sticks margarine, 3 c. white sugar, 1 c. brown sugar and 1 large can evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt chocolate chips and margarine in warm oven.
Mix sugars, milk, Karo syrup and salt and bring to a boil for 11 minutes.
Add melted chips and margarine.
Beat until it begins to thicken.
Pour onto buttered foil or brown paper.
π· Perfect Pairings
Complete your meal with these
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