Carol's Red Stroganoff
Carol'S Red Stroganoff is an moderately easy dinner. Made with 1 lb. chuck/round steak, cut into thin strips, 1 medium onion, chopped, 2 to 3 tsp. sweet basil, 1/2 tsp. seasoned salt and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Brown steak with onion, basil and salts.
Add the tomato and cream of mushroom soups.
Add mushrooms and cook on low-medium heat for 1/2 hour, stirring occasionally.
Just before serving, add sour cream.
Serve over mashed potatoes or rice.
π· Perfect Pairings
Complete your meal with these
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