Caribbean Beans and Rice
Caribbean Beans And Rice is an moderately easy dinner. Made with 2 c. long grain rice, 2 (15 oz.) cans coconut milk, 1 (16 oz.) can pidgeon peas, 1 tsp. red peppers, crushed and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place all ingredients except for peas in a large pot.
Bring to a boil.
Turn heat to low to medium and simmer, 20 to 30 minutes or until liquid is absorbed.
Mix in peas.
Heat 2 to 3 minutes and serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment