Caramel Popcorn
Caramel Popcorn is an moderately easy dinner. Made with 2 sticks butter or margarine, 1/2 c. white syrup, 2 c. brown sugar, 1/4 tsp. cream of tartar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, syrup and sugar and bring to a boil.
Let boil for 6 minutes, stirring constantly.
Remove from heat, add cream of tartar, salt and soda.
Stir until foamy and pour over popped corn, mixing well.
Spread on cookie sheet and bake for 1 hour in 200Β° oven.
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