Caramel Pie

Caramel Pie

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Caramel Pie is an moderately easy dinner. Made with 1 large c. sugar, 1 tbsp. butter, 3 tbsp. cornstarch, 1 tsp. sugar and 2 egg yolks, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix cornstarch with 1 teaspoon sugar and egg yolks.

Brown butter and sugar in pan until brown like light brown sugar.

Add 3 cups of milk, stirring continually.

Add about 1/2 cup of milk to cornstarch, sugar and egg mixture.

Add this to milk and browned sugar mixture after it comes to a boil.

Stir continually.

Place caramel sauce in baked pie shell and top with meringue topping.

🍷 Perfect Pairings

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