Caramel Peanut Crunchies
Caramel Peanut Crunchies is an easy dinner. Made with 24 sq. honey grahams, 1/2 c. planters peanuts, chopped, 1 c. baker's semi-sweet chocolate chunks, 36 kraft caramels and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place grahams in single layer on well-greased 15 x 10 x 1-inch pan.
Sprinkle peanuts and chocolate chunks over crackers.
Microwave caramels and milk in small bowl for 1 1/2 minutes.
Microwave additional 1 1/2 minutes or until caramels are melted.
Evenly drizzle over graham mixture.
Bake at 350Β° for 10 minutes.
Cool completely.
Cut into squares.
Makes 24 squares.
π· Perfect Pairings
Complete your meal with these
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