Caramel-Layered Brownies
Caramel-Layered Brownies is an moderately easy dinner. Made with 4 sq. unsweetened chocolate, 3/4 c. butter, 2 c. sugar, 3 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Microwave chocolate and butter in large bowl on High 2 minutes or until butter is melted.
Stir until chocolate is completely melted.
Stir sugar into melted chocolate mixture.
Mix in eggs and vanilla until well blended.
Stir in flour.
Remove 1 cup of batter; set aside.
Spread remaining batter in greased 13 x 9-inch pan.
Sprinkle with chips and 1 cup of the nuts.
Microwave caramels and milk in same bowl on High 4 minutes, stirring after 2 minutes.
π· Perfect Pairings
Complete your meal with these
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