Caramel Fudge Cake

Caramel Fudge Cake is an easy dinner. Made with 1 box chocolate cake mix (18.25 oz.), 1 (14 oz.) pkg. caramels (unwrapped, about 40 pieces), 1/2 c. margarine or butter, 1 (14 oz.) can eagle brand sweetened condensed milk and 1 c. coarsely chopped pecans or walnuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.