Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 6 qt. popped corn, 2 sticks oleo, 1/2 c. white karo syrup, 2 c. brown sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to a boil all except popcorn.
Let boil 5 minutes.
Add 1 teaspoon soda.
(It will foam.)
Stir well.
Pour over popcorn and stir well.
Bake 1 hour at 200Β°; stir 2 times while baking.
When done, spread out on table to cool.
π· Perfect Pairings
Complete your meal with these
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