Caramel-Chocolate Squares
Caramel-Chocolate Squares is an moderately easy dinner. Made with 1 (14 oz.) pkg. caramels, 1 (5 oz.) can evaporated milk, 1 pkg. betty crocker, supermoist and german chocolate cake mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°. Heat caramels and 1/4 cup of the milk in saucepan over medium heat, stirring constantly until caramels are melted and mixture is smooth. Keep mixture warm over low heat, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment