Cantonese Shrimp and Beans
Cantonese Shrimp And Beans is an moderately easy dinner. Made with 3 tbsp. pure vegetable oil, 1 1/2 lb. shrimp, 1 clove garlic, mashed, 1/4 c. thinly sliced green onions and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in skillet, saute shrimp, garlic and green peppers 5 minutes.
Stir in ginger, salt, pepper, chicken broth and beans. Cover and simmer 6 to 8 minutes.
Combine cornstarch with cold water, stir into shrimp
Mixture and simmer 1 minute longer. Serve on bed of steaming hot rice.
π· Perfect Pairings
Complete your meal with these
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