Cantaloupe Turkey Salad
Cantaloupe Turkey Salad is an moderately easy dinner. Made with 3/4 lb. fully cooked smoked turkey breast, cut into 1/4-inch cubes, 3/4 lb. cantaloupe, cut into cubes, 1 c. chopped celery, 1/2 c. sliced green onion and 1 tsp. white vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine turkey, cantaloupe, celery and green onion.
In small bowl, mix oil, vinegar, oil, mustard, soy sauce, red pepper flakes and garlic.
Combine mixture with turkey/cantaloupe mixture.
Cover and refrigerate 1 hour.
π· Perfect Pairings
Complete your meal with these
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