Canned Green Beans
Canned Green Beans is an easy dinner. Made with 2 gal. green beans, snapped, 1 pt. vinegar, 5 qt. water, 1/2 c. salt and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine all ingredients except beans in pot.
Heat until sugar dissolves.
Then put in beans.
When they begin to boil, count 40 minutes boiling time.
Put in jars and seal.
Store in cool place.
π· Perfect Pairings
Complete your meal with these
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