Candy Apple Walnut Pie
Candy Apple Walnut Pie is an moderately easy dinner. Made with 6 cup thinly sliced cooking apples, 2/3 cup chopped walnuts, 1/2 cup cinnamon red hot candies, 1/3 cup plus 2 tbsp. sugar-divided usage and 1/3 cup all purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In large bowl, toss together apples, walnuts, cinnamon candies, 1/3 cup sugar and flour.
Pour into 1 frozen pie crust.
Break or crumble second pie crust into very small pieces; toss with remaining 2 Tbsp. sugar.
Sprinkle over apples.
Bake in preheated oven at 375 on a preheated baking sheet 55-60 minutes until candies melt and bubble up through crumbled crust.
Cool completely before serving.
Makes 8 Servings.
π· Perfect Pairings
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