Candied Yams with Pineapple
Candied Yams With Pineapple is an easy dinner. Made with 1 large can yams, drained, 1 small can crushed pineapple, drained (reserve juice), 1 c. brown sugar, 1 tsp. cinnamon (more, if desired) and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place yams in baking dish and top with pineapple.
Sprinkle brown sugar and cinnamon over pineapple.
Use small amount of reserved pineapple juice to dissolve sugar; dot with butter.
Cover with foil and bake 30 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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