Candied Sweet Potatoes
Candied Sweet Potatoes is an moderately easy dinner. Made with 3 to 4 lb. sweet potatoes, 1/2 c. corn syrup (light or dark) or equal amount of each, 1/4 c. butter, 1 tbsp. maple flavor or 2 tbsp. maple syrup and 1/4 c. bourbon (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook the sweet potatoes just long enough to be tender; peel, then cut crosswise and lengthwise to form chunks.
Put into a 2-quart casserole dish or pan; dot with butter.
Mix together the corn syrup, maple flavoring and bourbon, if used; pour over potatoes.
Bake at 350Β° for 45 to 60 minutes.
Garnish with parsley.
π· Perfect Pairings
Complete your meal with these
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