Candied Apples
Candied Apples is an easy dinner. Made with 6 apples, 1 c. sugar, 1 1/2 c. water, 6 cloves and 2 tbsp. cinnamon drops (red hots), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Core or pare apples.
Stick with cloves.
Cook sugar, water and cinnamon drops for 5 minutes.
Add apples and cook very slowly until tender, basting often with syrup in pan.
Serve with meat or very cold with whipped cream as dessert.
π· Perfect Pairings
Complete your meal with these
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