California Walnut Pie
California Walnut Pie is an moderately easy dinner. Made with 1 (9-inch) pie shell, 1/2 c. brown sugar, 2 tbsp. flour, 3 eggs, beaten and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix brown sugar and flour in a saucepan.
Mix together eggs and vanilla.
Add butter and salt.
Add corn syrup and walnut pieces.
Warm over low heat until butter is melted.
Into pie shell and sprinkle with walnuts.
Bake on lower rack of oven at 375Β° for 40 to 45 minutes until filling is set in center.
Cool before cutting.
π· Perfect Pairings
Complete your meal with these
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