California Pesto Pizza
California Pesto Pizza is an moderately easy dinner. Made with 1 prepacked pizza shell (i.e., boboli), 1 container pesto sauce, 1/4 c. parmesan cheese, 1 c. mozzarella cheese and 1 large white onion, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Drain off olive oil from pesto sauce so that only the paste remains.
Spread sauce over pizza shell.
Cover pizza with cheeses.
Top with onion and bell pepper.
Bake at 375Β° for approximately 15 to 20 minutes until cheese starts to brown.
π· Perfect Pairings
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