Cake-Type Shoo-Fly Pie
Cake-Type Shoo-Fly Pie is an moderately easy dinner. Made with 1 (9-inch) pie shell (unbaked), 1 1/2 c. flour, 1/2 c. brown sugar, 1 tsp. baking powder and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine flour, brown sugar and baking powder.
Stir to blend. Cut in margarine to make crumbs.
Combine molasses, water, baking soda and cinnamon.
Purée 1/3 molasses mixture into pie shell.
Add 1/3 crumb mixture. Continue alternating the 2 mixtures, ending with crumb mixture.
Bake at 350° for 30 to 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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