Cajun Style London Broil(Serves 4 To 6)
Cajun Style London Broil(Serves 4 To 6) is an moderately easy dinner. Made with 2 1/2 lb. 1 1/4-inch thick london broil, 1 tbsp. meat tenderizer, 5 tbsp. worcestershire sauce, 2 tbsp. garlic powder and 2 tbsp. cajun spice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Sprinkle meat tenderizer on both sides of meat.
Let stand for 45 minutes.
Sprinkle both sides of meat with spices.
Cook on red hot grill 5 minutes on both sides.
Put honey on top after cooked. Serve after honey melts.
Slice thin.
Bearnaise sauce acceptable.
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