Cajun Pork Chops
Cajun Pork Chops is an easy dinner. Made with 6 medium-sized pork chops, trimmed, 1/4 c. prepared mustard, 2 cans campbell's chicken gumbo, 1/8 c. water and salt and pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line a 13 x 9-inch baking dish or pan with foil or a baking bag.
Trim pork chops and place in bottom of dish.
(Place water in bottom of dish to prevent drying of pork chops.)
Cover each pork chop with mustard.
Pour gumbo over entire dish.
Cover with foil or baking bag.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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