Cajun Gingerbread
Cajun Gingerbread is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. butter, 1 egg, 1/2 c. molasses and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
With mixer cream together butter and sugar; add egg and molasses.
Mix until completely blended.
Combine flour, soda, cinnamon, ginger, salt and cloves.
Add flour mixture and boiling water a little at a time to the butter sugar mixture.
Mix until well blended.
Pour into a greased 8 x 8-inch pan.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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