Cadie Pudding
Cadie Pudding is an easy dinner. Made with 1/2 lb. graham crackers, 10 oz. miniature marshmallows, 1 c. milk, 1 c. whipping cream and 1 medium can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat milk.
Add marshmallows while hot to melt them.
Cool in refrigerator until thoroughly chilled.
Whip cream and add to mixture.
Put in a casserole dish in layers as follows: graham cracker crumbs, pineapple and whipped cream mixture until all is used.
Chill at least one hour before serving.
π· Perfect Pairings
Complete your meal with these
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