Cabbage Roll
Cabbage Roll is an moderately easy dinner. Made with 1 lb. ground beef, 1 tbsp. onion, chopped, 1 egg, salt and pepper and 1/4 tsp. allspice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Roll meat mixture in cabbage leaves and fasten with a toothpick.
Brown in butter and place in a casserole to bake at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment