Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 lb. ground meat, 1 clove minced garlic, 1 c. raw rice, 2 c. water and 1 medium onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shred cabbage; brown meat, onion and garlic.
Place in large casserole dish.
Place cabbage in bottom, then layer of rice and meat mixture.
Dilute soup with water.
Season to taste.
Pour over top; do not stir.
Bake 1 hour at 325Β°.
Check to make sure liquid has not cooked away; add more water if needed.
π· Perfect Pairings
Complete your meal with these
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