Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 head cabbage, 1 c. raw rice, 1 bell pepper and 1 large onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat; add onion, pepper and seasoning to taste.
Remove from heat.
Add rice, coarsely chopped cabbage and tomato sauce. Mix well and place in casserole dish.
Pat firmly.
Pour Ro-Tel tomatoes on top.
Cover tightly with foil and bake at 350Β° for 1 hour.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment