Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 medium cabbage, 1 can tomato soup, 1/2 c. chopped onion, 1/2 c. uncooked rice and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and bell pepper in oleo until slightly brown.
Add meat and brown.
Add salt, pepper and uncooked rice.
Chop cabbage into a 2-quart baking dish.
Spoon meat mixture over cabbage.
Mix soup and water; pour over cabbage and meat.
Cover with foil. Bake 1 hour at 350Β°.
Top with cheese and heat until cheese melts.
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