Cabbage Casserole
Cabbage Casserole is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with cabbage, . flour, . black pepper, c. milk and c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut cabbage in wedges or shred and cook in boiling water until tender.
Drain and place in casserole dish.
For sauce, melt butter in saucepan; blend in flour, salt and pepper.
Cook over low heat; stir until smooth.
Stir in milk; boil for 1 minute until thick.
Spread sauce over cabbage.
Bake at 375Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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