Cabbage Beef Casserole
Cabbage Beef Casserole is an moderately easy dinner. Made with 1 small head cabbage, chopped, 1 lb. ground beef, 1 boil-in-bag success rice, cooked as directed, 1 small can durkee fried onion rings and 1 can condensed tomato soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Spray a 9 x 13-inch baking pan with Pam.
Put chopped cabbage all across pan.
Brown meat.
Drain and rinse with hot water.
Mix meat, cooked rice and onion rings.
Spoon this mixture over cabbage.
Mix soup and water and pour all over casserole.
Cover with foil and bake for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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