Cabbage and Ground Turkey
Cabbage And Ground Turkey is an easy dinner. Made with 1 large head cabbage, chopped, 1 lb. ground turkey, browned with fat and drained well, 1 chopped onion and 1 1/2 to 2 tbsp. blackened seasoning, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a heavy 3-quart pot brown the ground turkey, drain fat and return to pot.
Add onion, cabbage and seasoning.
Cover and begin cooking at high heat, then reduce to medium heat, stirring until completely done to keep cabbage from scorching.
Allow to cook in its own juice.
You may add water if needed to keep from sticking. Add only 1/2 cup at a time.
This is much better when cooked in its own juice.
π· Perfect Pairings
Complete your meal with these
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