Buttery Corn Bread

Buttery Corn Bread

⏱️ Ready in 1h 12m πŸ₯„ Prep 16 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 10 views

Buttery Corn Bread is an moderately easy baked good you can prepare in about 1 hour 12 minutes. Made with c. butter/margarine, softened, c. sugar, eggs, c. milk and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

In a mixing bowl, cream butter and sugar.

Combine the eggs and milk.

Combine flour, cornmeal, baking powder and salt; add to creamed mixture alternately with egg mixture.

Pour into a greased 13 X 9 X 2 inch baking pan.

Bake at 400Β° for 22-27 minutes or until a toothpick inserted near the center comes out clean.

Cut into squares; serve warm.

Yield: 12-15 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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