Buttery Cinnamon Skillet Apples
Buttery Cinnamon Skillet Apples is an moderately easy dinner. Made with 1/3 cup margarine, 1/2-3/4 cup sugar, 2 tbsp. cornstarch, 1 1/2 cup water and 1/4-1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In heavy skillet, melt butter over medium heat (3 to 4 minutes).
Stir in sugar and cornstarch.
Mix well.
Add remaining ingredients.
Cover and cook spooning sauce over apples occasionally, until they are fork tender and sauce is thickened (12 to 15 minutes).
π· Perfect Pairings
Complete your meal with these
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