Buttery Cinnamon Skillet Apples
Buttery Cinnamon Skillet Apples is an moderately easy dinner. Made with 1/3 c. butter, 1/2 to 3/4 c. sugar, 2 tbsp. cornstarch, 1 1/2 c. water and 1/4 to 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In 10-inch skillet, melt butter over medium heat for 3 to 4 minutes.
Stir in sugar and cornstarch.
Mix well.
Add remaining ingredients.
Cover and cook over medium heat, spooning sauce over apples occasionally, until apples are fork-tender and sauce is thickened (12 to 15 minutes).
π· Perfect Pairings
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