Buttery Almond Cookies
Buttery Almond Cookies is an easy dinner. Made with 1 c. butter (no substitutes), 1/2 c. confectioners sugar, 2 c. all-purpose flour, 1 tsp. vanilla extract and 3/4 c. chopped almonds, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a mixing bowl, cream butter and confectioners sugar.
Add flour and vanilla; mix well.
Stir in almonds.
Shape into 1-inch balls.
Place 2-inches apart on ungreased baking sheets.
Bake at 350Β° for 13 to 16 minutes or until bottoms are golden brown and cookies are set.
Cool for 1 to 2 minutes before removing to wire racks to cool completely.
Roll in confectioners sugar.
Makes 4 dozen.
π· Perfect Pairings
Complete your meal with these
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