Butterscotch Pralines
Butterscotch Pralines is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with (3 5/8 oz.) pkg. butterscotch pudding and pie filling mix, c. sugar, c. firmly packed brown sugar, c. evaporated milk and . butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine first 5 ingredients in a large, heavy saucepan, mixing well.
Bring to a boil.
Stir in pecans; cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (234Β°).
Remove from heat; beat with a wooden spoon 2 to 3 minutes or until mixture is creamy and begins to thicken.
Working rapidly, drop by rounded tablespoonfuls onto waxed paper.
Let cool.
Yields 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment