Butterscotch Pie
Butterscotch Pie is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with . butter, c. brown sugar, c. boiling water, egg yolks and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt butter.
Add brown sugar.
Brown in iron skillet. Gradually add water.
Beat egg yolks.
Add small amount of milk. Add the balance of milk and salt.
Pour this slowly into the sugar mixture; cook until thick, stirring constantly until thick.
Cool and pour into a baked pie shell.
π· Perfect Pairings
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