Butterscotch Cookies
Butterscotch Cookies is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with c. butter, c. brown sugar, eggs, . vanilla extract and c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook butter and sugar over low heat until bubbly.
Cool.
Add eggs, one at a time, beating thoroughly after each addition.
Add vanilla extract, then sifted dry ingredients and coconut.
Mix thoroughly.
One cup nut meats may also be added.
Spread in shallow 10 1/2 x 15-inch pan (greased) and bake in moderate oven (350Β°) about 25 minutes.
While warm, cut in squares.
Makes 3 dozen.
π· Perfect Pairings
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