Buttermilk Salad
Buttermilk Salad is an easy dinner. Made with 1 (16 oz.) can pineapple tidbits, undrained, 2 (3 oz.) pkg. orange flavored gelatin, 2 c. buttermilk, 1 (12 oz.) container non-dairy whipped topping and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat pineapple and juice in a saucepan.
Remove from heat. Add gelatin, stirring to dissolve.
Fold in buttermilk, whipped topping and pecans.
Pour into square or oblong dish. Chill until firm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment