Buttermilk Salad
Buttermilk Salad is an moderately easy dinner. Made with 1 (6 oz.) pkg. orange jell-o, 1 (20 oz.) can crushed pineapple, 2 c. buttermilk, 1 (8 oz.) carton cool whip and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix orange Jell-O and crushed pineapple together in pan and heat until Jell-O melts; cool.
Stir in buttermilk and place in freezer for 45 minutes.
Fold in Cool Whip, celery and nuts.
Pour into 9 x 13-inch Pyrex container and refrigerate until time to serve.
(Delicious and I hate buttermilk.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment