Buttermilk Pound Cake 1
Buttermilk Pound Cake 1 is an moderately easy dinner. Made with 2 sticks margarine, 2 1/2 c. sugar, 4 large eggs, 3 c. cake flour, sifted and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream margarine and sugar.
Add eggs, one at a time, beating well.
Mix flour, soda, baking powder and salt.
Add gradually, alternating with buttermilk.
Add vanilla and mix well.
Pour into well-greased tube pan and bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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