Buttermilk Coconut Pie

Buttermilk Coconut Pie

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Buttermilk Coconut Pie is an moderately easy dinner. Made with 3 eggs, 1 1/4 c. sugar, 1/4 c. butter or margarine, 1 unbaked pie shell and 1/3 c. buttermilk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs.

Add sugar, butter, buttermilk and vanilla.

Mix well.

Stir in coconut.

Pour into pastry shell.

Bake at 350Β° for 45 minutes or until set.

🍷 Perfect Pairings

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