Buttermilk Biscuits
Buttermilk Biscuits is an easy dinner. Made with 3 1/2 tsp. baking powder, 2 c. flour, 1/2 tsp. salt, 4 tbsp. shortening and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all dry ingredients; cut in shortening until crumbly-coarse.
Add milk and stir to form soft dough.
Place onto lightly floured surface; knead gently for 30 seconds.
Roll out. Cut into desired size and bake on ungreased baking sheet for 15 minutes in 450Β° oven (varies as to altitude).
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